INVESTIGATION OF SARS-COV-2 SUSCEPTIBILITY IN RUMINANTS AND THE DEVELOPMENT OF DIAGNOSTIC TOOLS

  • Funded by USDA-National Institute of Food and Agriculture (USDA - NIFA)
  • Total publications:0 publications

Grant number: 2020-06847

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Key facts

  • Disease

    COVID-19
  • Start & end year

    2020
    2022
  • Known Financial Commitments (USD)

    $350,000
  • Funder

    USDA-National Institute of Food and Agriculture (USDA - NIFA)
  • Principal Investigator

    J A Richt
  • Research Location

    United States of America
  • Lead Research Institution

    Kansas State Univ
  • Research Priority Alignment

    N/A
  • Research Category

    Pathogen: natural history, transmission and diagnostics

  • Research Subcategory

    Diagnostics

  • Special Interest Tags

    N/A

  • Study Type

    Unspecified

  • Clinical Trial Details

    N/A

  • Broad Policy Alignment

    Pending

  • Age Group

    Not Applicable

  • Vulnerable Population

    Not applicable

  • Occupations of Interest

    Not applicable

Abstract

NON-TECHNICAL SUMMARY: The rationale of this work is to determine if white-tailed deer (WTD) can become infected and transmit SARS-CoV-2; this will be critical information for decision makers in terms of risk assessment and the development and implementation of proper mitigation and control measures. There is currently no information on SARS-CoV-2 infection in deer; however, there are studies based on virus-host receptor interactions suggesting that deer can become infected by SARS-CoV-2. Therefore, the first objective of this work will be to study SARS-CoV-2 infection of deer cells, the second objective will be to infect WTD animals with SARS-CoV-2, and the third objective will be to develop diagnostic tools for SARS-CoV-2 infection in deer. This project will determine whether deer cells can be infected by SARS-CoV-2 and if WTD can become infected and transmit SARS-CoV-2; also, diagnostic tools for the detection of SARS-CoV-2 in deer will be developed. This work is critical to understand the risk that SARS-CoV-2 poses to deer and for the development of respective tools in order to protect the health and security of our livestock and citizens.